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Beer analysis using TOF MS technology for GC
By Nick Bukowski, ALMSCO International
Sorptive extraction with TD-GC/TOF-MS analysis was used to characterise a wide range of volatile organic compounds found in beer. The classical EI-spectra and high sensitivity provided by TOF-MS ensured the accurate identification of both high concentration and trace-level compounds within such a complex matrix. |
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ALEXYS® Polyphenol Analyzer for Food and Beverage (F&B)
By H-J. Brouwer, N. Reinhoud, L. van Heerwaarden and M. Eysberg, Antec
With the introduction of a new dedicated Polyphenol Analyzer by Antec, sensitive analysis of polyphenols at low costs in F&B Industry has become possible in routine. |
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Enhanced Peptide Identification with an Ultra High Resolution Mass Spectrometer
By Laura C. Main, Ralf Ketterlinus, Bruker Daltonik GmbH
Analysis of biological samples frequently involves the identification of peptides from low amounts of complex samples. Confident identification of these peptides requires rapid generation of high quality, high sensitivity MS and MSMS data. The maXisTM TOF mass spectrometer incorporates novel technical innovations, which together produce an unprecedented level of data quality, resulting in a significant increase in the number of peptides identified from challenging samples. |
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Characterization Studies of PEGylated Lysozyme
By W. Conze & A. Moosmann, Tosoh Bioscience
PEGylation is a common method to prolong serum half-life of therapeutic proteins. This application note describes the use of size exclusion and ion exchange chromatography for the characterization of PEGylated proteins.
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Fast Screening for Vitamins and Dyes in Health Beverages
By Mark Benvenuti, Waters Corporation
A rapid and robust method for the analysis of water-soluble vitamins and food dyes in health beverages. The ACQUITY UPLC H-Class System with PDA detection allows for the analysis of multiple analytes using a straightforward workflow that is a reliable alternative to lengthy HPLC separations. |
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Sulfur and halide determination by combustion ion chromatography
By Christian Emmenegger, Andrea Wille and Alfred Steinbach, Metrohm
The article describes a highly efficient combustion ion chromatography system (CIC) that is used for the simultaneous trace-level determination of halogens and sulfur in liquid and solid combustible samples. Results obtained from the analysis of a polymer standard as well as a S-benzyl thiouronium chloride and four different fuel samples are presented. |
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To advertise or have an application note inserted, contact:
Lee Noyes
+44 1244393111 | Email
Lindsay Jones
+44 1244393110 | Email
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